ROKA is looking for motivated Pastry Chef who wants to develop their careers and learn new skills in a friendly and fast-paced kitchen environment.
Candidates should have relevant experience within a similarly high end, high volume kitchen, as well as, previous experience preparing desserts of the highest quality. An outgoing and passionate approach is desired as you will work and interact in a multicultural kitchen of chefs. Pastry knowledge and food preparation skills are a must.
We take great pride in giving the best experience to our customers through great service and quality. But we know that we can’t do this without you. To celebrate your success, we have created the following awards:
- World class in house training
- Exciting In house incentives
- Opportunity to travel the world
- Meals on duty