Celebrate the holy month with ROKA’s special offerings especially designed for Ramadan.

Iftar set menu

The set menu begins with a refreshing drink and a selection of sweet dates to break the fast, followed by appetizers such as Miso soup made with white miso, tofu, seaweed, and spring onions, & Iceberg salada no wafu, iceberg lettuce with caramelised onion dressing. Other highlights of the menu are Tori kara-age, tender fried chicken served with a bonito dip and Aburi nigiri sake, torched salmon nigiri.

The main course offers a choice between the Tai no miso-yaki, a sea bream fillet marinated in ryotei miso and red onion, and the irresistible Gyu no nin-nikunome no kamameshi, a delicious beef brisket served with garlic stem, shishito, and poached egg.

Priced at SAR 195 per person, Iftar menu will be available throughout the month of Ramadan. The a la carte menu will also be available from sunset onwards.

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Ramadan Takeout Menu

ROKA will be offering food takeaway throughout the month of Ramadan, from 5:30pm to 1am every day. The takeaway menu is created specially & orders can be placed directly by calling on +966 (0) 920012327

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Ramadan special dessert & mocktail

Guests will also be able enjoy our exclusive date mochi dessert and 1727, a very special coffee-based mocktail during Ramadan.