Roka Galataport, Istanbul CHANGE RESTAURANT
Roka Galataport, Istanbul CHANGE RESTAURANT
Roka Galataport, Istanbul
Roka News
Our Seasonal Specials - 20 dishes for 20 years of Roka, split across the seasons with five exclusive dishes to try every few months.
scallop sashimi with tapioca pearl, yuzu and truffle sauce
₺ 740
fried baby monkfish with shiso and umeboshi
₺ 680
seared beef striploin, black truffle dressing, cucumber daikon pickle and miso crisp
₺ 550
grilled quail with sancho soya dressing
₺ 780
black sesame mochi ice cream, cherry blossom macaroons
₺ 320
Snacks, salad and tempura
snacks & salads
steamed edamame with sea salt (gf)(vg)
₺ 180
spicy edamame (gf)(vg)
₺ 195
yellowtail sashimi, yuzu-truffle dressing
₺ 580
tuna tataki with ginger and mustard dressing
₺ 390
salmon tataki with jalapeno dressing and caramelized miso
₺ 350
red miso soup with wakame and silken tofu
₺ 210
iceberg lettuce with caramelized onion wafu dressing (vg)
₺ 250
beef, ginger and sesame dumplings with dark soy vinegar
₺ 360
king crab, black cod and prawn dumplings with roasted chilli dressing
₺ 520
warm eggplant, sesame miso and katsuoboshi
₺ 250
tempura
vegetable tempura with yuzu shichimi and tentsuyu sauce
₺ 380
crispy fried squid with yuzu and green chilli mayo
₺ 600
tiger prawn tempura with wasabi peas and chilli mayonnaise
₺ 660
lobster tempura with spicy ponzu and yuzu kosho mayo
₺ 2250
japanese rice hotpots & rice
truffled mushroom hotpot with seasonal vegetables soy glaze and shiitake miso (vg)
₺ 880
crispy chicken hotpot with shiitake mushrooms
₺ 720
steamed rice (gf)(vg)
₺ 120
Sushi and sashimi
maki rolls
avocado and cucumber maki with wasabi pea seasoning
₺ 235
caramelized miso eggplant and daikon maki with chilli glaze (vg)
₺ 250
salmon avocado maki, wasabi tobiko mayonnaise
₺ 270
spicy tuna, avocado maki with chilli mayonnaise
₺ 320
crispy prawn and avocado maki with wasabi mayonnaise
₺ 440
king crab meat, avocado and wasabi tobiko
₺ 780
freshwater eel and avocado maki with sweet soy sauce
₺ 450
panko fried beef maki, truffle mayonnaise and ponzu pearls
₺ 420
sashimi-nigiri sushi
3 pieces / 2 pieces
fatty tuna
₺ 390
semi fatty tuna
₺ 340
tuna
₺ 280
yellowtail
₺ 280
salmon
₺ 210
freshwater eel
₺ 470
sea bass
₺ 205
sea bream
₺ 200
shrimp
₺ 290
3 sashimi selection
₺ 620
5 sashimi selection
₺ 960
Roka tartare
served with crispy nori rice crackers
salmon tartare with yuzu den miso (gf)
₺ 340
yellowtail tartare, lemon chilli dressing
₺ 320
tuna tartare, wasabi ponzu dressing
add 3 gr of oscietra caviar - 540
₺ 390
beef tartare, ponzu pearls and truffle soy
₺ 650
sashimi moriawase
priced per person, minimum 2 people
tuna and salmon sashimi, spicy tuna avocado maki, torched sea bream nigiri and yellowtail tartare
₺ 590
tuna and salmon sashimi, freshwater eel and avocado maki, king crab gunkan, tuna tartare and oscietra caviar
₺ 840
Robata
robata meat
chicken skewers with spring onion
₺ 260
chicken wings with yuzu kosho honey glaze, chilli flakes and lime (gf)
₺ 380
spicy beef and chilli pepper skewers, with yuzu kosho soy
₺ 620
bone marrow teriyaki, garlic confit skewer,miso buns and onion salad
₺ 640
cedar roast chicken with chilli and lemon miso, fried garlic and chives
₺ 540
beef fillet with chilli and ginger sauce, spring onion and cress
₺ 840
korean spiced lamb cutlets, cucumber with sesame dressing
₺ 1000
300 gr rib-eye, buttered oyster mushrooms and wasabi ponzu sauce
₺ 1500
robata seafood
salmon fillet teriyaki with lemon and sea salt
₺ 650
seabass, coriander and jalapeno pesto, yuzu pickled daikon (gf)
₺ 850
grilled octopus with roasted garlic mayonnaise
₺ 1340
black cod marinated in yuzu miso
₺ 1540
robata vegetables
grilled broccoli with yuzu kosho butter and crispy panko
₺ 260
Roka "baked" potato, yuzu cream and chives
₺ 260
oyster mushrooms with truffle ponzu butter
₺ 420
eggplant with ginger and mirin sauce (vg)
₺ 250
Desserts
Roka dessert platter
chef's selection of our signature desserts, served with seasonal and exotic fruits, ice creams and sorbets (price per person)
₺ 325
miso crème brûlée, caramelized figs, pistachio ice cream
₺ 320
milk chocolate lotus, toffee sauce, banana ice cream
₺ 245
almond and yoghurt cake with mango toffee, caramel miso ice cream
₺ 250
dark chocolate and green tea lava cake, crunchy jivara, pear ice cream
₺ 245
smoked coconut parfait, passion fruit sauce, lychee and raspberry
₺ 235
selection of mochi ice cream
₺ 250
selection of seasonal and exotic fruits
₺ 380
sorbets and ice creams
₺ 210
dessert wine & sake
100ml (full wine list available on request)
douro, portugal
quinta do portal tawny port nv
₺ 375
rhône, france
muscat de beaumes-de-venise paul jaboulet aîné 2010
₺ 400
kozaemon “shiroku” yuzu shu, junmai
₺ 350
cocktail & japanese whisky
full spirits list available on request
yoshi san
shitake cacao whisky, amaretto, muscatel, tropical bitter
₺ 350
suntory the chita
₺ 980
yamazaki distillers reserve
₺ 1780
a 10% discretionary service charge will be added to your bill
Please note that all menus are samples, dishes and prices are subject to change.