20th Anniversary Seasonal Specials
Launching on 15th October. Our seasonal specials in celebration of Roka’s 20th anniversary.
beef tartare, ponzu pearls and truffle soy
BHD 12
salmon tataki with shiso yuzu chilli dressing
BHD 7
yellowtail maki with chives, and miso aioli
BHD 7
grilled angus beef skirt with hoisin and pickled nashi pears
BHD 15
peanut, vanilla and chocolate sundae with poki sticks and banana tempura
BHD 5
Snacks, salad & tempura
Snack & Salads
steamed edamame with sea salt (gf)(vg)
BHD 2.5
spicy edamame (gf)(vg)
BHD 3.0
white miso soup (gf)
BHD 3.0
baby spinach with sesame dressing (gf)(vg)
BHD 4.5
iceberg lettuce with caramelised onion dressing (gf)(vg)
BHD 4.5
King crab, prawn and sweetcorn salad with lemon chili dressing (gf)
BHD 9
panko chicken with chili sauce and japanese milk bread
BHD 4
warm eggplant, sesame miso and katsuobushi
BHD 4.5
beef katsu sando, wasabi mayonnaise
BHD 5
DUMPLINGS & RICE
beef, ginger and sesame dumplings
BHD 4.5
king crab, black cod and prawn dumplings with roasted chili dressing
BHD 7
rice hot pot with japanese mushrooms and shaved truffle (gf)
BHD 18
steamed rice (gf)(vg)
BHD 1.5
TEMPURA
sweet potato tempura with truffle sauce
BHD 4.5
rock shrimp tempura with chili mayonnaise
BHD 10
fried soft shell crab with chili and shiso sauce
BHD 7
Sushi and sashimi
Maki Rolls
temaki on request
salmon, avocado and asparagus with yuzu mayonnaise
BHD 6
yellowtail, chives and myoga with miso aioli
BHD 6.5
crispy prawn, avocado and dark sweet soy
BHD 6.5
spicy tuna tempura, sesame and chili mayonnaise
BHD 6
soft shell crab, cucumber and kimchi with chili mayonnaise
BHD 7
king crab, avocado, mayonnaise and wasabi tobiko
BHD 7.5
dynamite spicy shrimp tempura roll
BHD 6.5
sashimi-nigiri sushi
(3 pieces)(2 pieces)
fatty tuna
BHD 10
semi fatty tuna
BHD 9
tuna
BHD 8
yellowtail
BHD 6
salmon
BHD 5
shrimp
BHD 5
ROKA tokusen
salmon tartare with yuzu den miso
BHD 6
fatty tuna tartare, oscietra caviar wasabi ponzu dressing
BHD 14
yellowtail sashimi, yuzu-truffle dressing (gf)
BHD 8
crab tempura hand rolls with sweet chili
BHD 3.5
Robata
robata seafood
tiger prawn with yuzu and tobiko
BHD 14.5
salmon fillet teriyaki with sansho salt
BHD 9.5
sea bream fillet, ryotei miso and red onion (gf)
BHD 9.5
black cod marinated in yuzu miso (gf)
BHD 19.5
robata meat
chicken wings with yuzu kosho honey (gf)
BHD 5
spicy beef skewers with padron peppers
BHD 8.5
cedar roast baby chicken with chili and lemon (gf)
BHD 13
lamb cutlets with korean spices and sesame cucumber
BHD 22.5
beef fillet, chili, ginger and spring onion
BHD 21
slow cook short rib with pickled daikon and ginger soya glaze, miso buns
BHD 16
220g pure australian wagyu rib eye 9+ eryngii mushrooms and black pepper sauce (gf)
BHD 43
robata vegetables
asparagus with sweet soy and sesame (vg)
BHD 6.5
Roka "baked" potato, yuzu cream and chives (gf)
BHD 6.5
sweetcorn, smoked butter and sobacha salt (gf)
BHD 6.5
oyster mushrooms with truffle ponzu (gf)
BHD 6.5
Desserts
Roka dessert platter
chef selection of our signature desserts, served with seasonal and exotic fruits, ice creams and sorbets (price per person)
BHD 9
milk chocolate and mascarpone lotus, blueberry, cacao crumble, coffee ice cream (gf)
miruku chocoreto keki
BHD 5
raspberry and ivoire chocolate usugiri, rose petal custard (gf)
kiichigo to shiroi chocolate no usugiri
BHD 6.5
sweet miso crème brulee, roasted figs, pistachio ice cream (gf)
miso no yaki purin to pisutachio aisu
BHD 5
sticky date toffee pudding with puffed rice, sweet potato ice cream
natsume no pudding no miso caramel, satsumaimo aisu
BHD 5
dark chocolate and green tea lava cake with crunchy jivara, pear ice cream (gf)
chocolate to matcha pudding, yo-nashi aisu
BHD 5
selection of seasonal and exotic fruits (gf)(vg)
seika moriawase
BHD 5
selection of mochi
(price per 3 pieces)
BHD 5
sorbets and ice creams
(price per scoop)
BHD 1
Please note that all menus are samples, dishes and prices are subject to change.